Texas Steakhouse

Why it’s OK to send restaurant food back

Are you really such a big deal? No. So stop worrying that you’ll make others feel awkward

23 Things You Do At A Bar That Annoy Bartenders

Check out this list of 23 things that all of us do that annoy the crap out of bartenders! Which one are you guilty of??

The Clobster: A Grilled Cheese and Lobster Sandwich is as Good as it Looks

Meals Deconstructed: Bringing Sexy Back With Slapfish

What Is the Difference Between Chow Mein and Lo Mein?

If you’ve ever opened a box of Chinese take-out and it turns out to be not exactly what you ordered, you may have mixed up your meins. That’s right, there is a difference between these two popular Chinese dishes—however, the difference is probably not what you think. While it may be easy to assume that the type of noodles is what makes the dish difference, we all know what happens when you assume. Yes, you’re actually incorrect on this oneSo, if not…

A chicken sandwich cannot be copyrighted, court rules

Man who put chicken inside a bun sought $10 million for theft of creative work.

Top 10 nutritional pizza toppings

Cancer prevention, weight loss, building muscle - with the right toppings, you won't be wrong in calling your pizza health food.

Smart Technology Pays Off for Restaurants

Operators have a variety of self-monitoring solutions to choose from.

7 Secrets Outback Steakhouse Doesn’t Want You to Know — Eat This Not That

During the decades of success, Outback Steakhouse has also filed away a few secrets. Read on to uncover the details they aren’t broadcasting.

The Worst Steakhouse Dish You Should Never Order

Next time you're dining at a steakhouse restaurant, there is one dish that is the worst of the worst you'll want to be sure you don't order.

How to Make 'Steakhouse Butter' at Home

Have I been adding a pinch of MSG to it? Of course.

Servers Never Forget The Best/Worst Tips

Make sure you're good to servers - they may remember you forever

The Most Important Lunch Counter Ever Eaten On

How one museum curator preserved the legacy of the Greensboro sit-ins.

AI could define the future of restaurants. What happens when it fails?

Twenty-five percent of companies report up to a 50% failure rate for their AI projects, according to an IDC survey, a phenomenon that poses privacy threats for diners and reputational risks for restaurants.

8 Etiquette Mistakes Everyone Makes at a Steakhouse

A few of these can lead to embarrassing situations.

Your Chipotle Order Will Help Us Accurately Guess Your Zodiac Sign

10 things we love about Ohana Steakhouse

The steak, the scallops, the smells. What don’t we love?

How to Cook Your Steak the Right Way